Monday, June 28, 2010

Better than Ramuntos?

So this week on our cooking show (that's not an actual show) we made BBQ chicken pizza, fries, and salad. Unfortunately, my work kept me late so there was no biking this week... just food. :)
Naomi was in charge of shopping and found excellent ingredients including pizza crust made in New Hampshire. Seriously, check out the recipe, so good! I think you could call this a 30 minute meal.

Here Naomi is in her apron that her mother bought from a local seamstress at a community event.


Here I am putting the toppings on the pizza.














Our finished product!!!














Our future plans are to buy all locally grown and produced ingredients to make a delicious meal. Soon farmers' markets will be having more produce and it will be prime time for this project.

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